Comfort Food

I am craving a baked potato with butter and sour cream and chives. Sure sign I’m stressed. Special food cravings are one of the happier signs of stress in my life. And in my experience, food cravings beat booze cravings by a country mile.

I have a list of favorite foods. (Doesn’t everyone?) Pumpkin pie, which is timely. Molasses cookies (no one made them better or more often than my Nanny). My girlfriend Diane’s amazing trifle filled with fresh fruit (usually raspberries), fresh whipped cream, a cake base filled with something boozy and delicious but non-intoxicating and topped with slivered almonds. (And maraschino cherries? Or did I just add them in my mind’s eye?)

Special but sad as Diane’s trifle is usually only served at Christmas and other super special occasions during the year. Serving it more often would likely diminish the cachet. Sigh.

Then there is any kind of Chinese dim sum. Barbeque pork buns. Shrimp dumplings. Potstickers. If I was on a desert island with room service, my daily food order would be taken from an authentic Chinese food menu. No doughy sweet and sour chicken balls for this gal.

Or Indian. Anything cooked with curry and coconut milk gets high marks. That can be chicken, beef, goat, or vegetables. Some of the most delicious dishes I’ve ever tasted were some variety of vegetarian curry with nary a shred of meat.

Back here on the North American continent, a grilled cheese sandwich made with perennial, plastic, waxy, orange American cheese slices and bread and butter pickles on the side is my version of gastronomic heaven. I did say comfort food, not healthy food.

With American Thanksgiving tomorrow, I’ve been overwhelmed this past couple of weeks by unrelenting food come-ons. The allure of a scrumptious turkey dinner with all the trimmings is offered everywhere.

Images abound on TV, in store flyers, on store shelves of perfectly roasted golden brown turkey, bright red cranberry sauce, sweet potatoes (as opposed to mashed potatoes for a pop of color I believe) and sides. Apparently an American side favorite is green bean casserole. Never tried it so I don’t get it. Maybe one day.

My must-have, go-to, absolutely favorite turkey dinner side is stuffing. I would almost eat that as my Thanksgiving entree. I’ve rarely met a stuffing I didn’t love. It is a very hard dish to screw up.

Yet again, like Diane’s trifle, stuffing is best reserved for special occasions. Even I can see that too frequent consumption of a butter soaked, high carb, and high cholesterol dish isn’t medically advisable.

Grocery stores offer everything you need to celebrate Thanksgiving at home. Our favorite local restaurants offer an array of turkey dinner specials with all the trimmings.

We are lucky to have the choice. If we don’t want the hustle and hassle of making a turkey dinner that saddles us with three days worth of dirty dishes and leftover turkey until January, eat out.

Thanksgiving seems way too close to Christmas in the US anyway. Thanksgiving decorations sit side by side on the shelves with miniature Christmas trees. The marketing tsunami seems relentless from late September when the Halloween hype starts until we get through Thanksgiving and then Christmas.

Christmas is the one special day that shuts down our collective consumerism for about 24 hours. That’s just long enough to enjoy some sacred space and time with friends and loved ones before we hit the Boxing Day sales.

Make it through the festive New Year’s Eve/New Year’s Day dinners and voila!! Valentine’s Day is just around the corner.

If there is consolation to be found in bracing ourselves to prepare for all these non-stop fall celebrations, it is that food is usually abundant and delicious. I’ll take comfort in that.

You Move Too Fast

In my oft-used marketing spiel to executives about building awareness campaigns, I often used the potter’s wheel analogy. Executives as a type are eager to demonstrate and push to get quick results. But quick doesn’t always translate to “best” or even to “better.”

Every bowl that is thrown starts with the proverbial pound of clay thrown onto the wheel. As the wheel begins to turn, the potter engages with the clay in a mutually creative endeavor. The wheel starts to spin, slowly at first, and the water is thrown on the clay. The potter gets into the slurry with his/her hands.

It is a common mistake for newbie potters to have difficulty controlling the shape and speed of the bowl or vessel they want to make. Therein lies the craft. The slow, steady coaching of that amorphous lump of clay into an object of beauty and utility is not easy. I learned that in a pottery class.

My New Brunswick potter friend, Tom Smith, who make beautiful raku mugs and sold them by the hundreds, chuckled when I told him that, and said: “We love pottery courses. It’s the quickest way people really find out how hard it is to do what we do.”

New potters let the clay get away from them. The clay can flop over precariously in one direction or another. Hold the clay too long or too firmly and the undisciplined form rushes upwards through your fingers. Speaking personally, flailing about with your hands and fingers trying to tame and pull the wayward clay back into submission is a fool’s errand.

The emerging product on the wheel looks more like an ostrich in need of a chiropractor than anything remotely resembling a serving dish. Once the clay has reached a certain height, there is little option but to scrap the whole project and start over from scratch.

The potter may have learned valuable lessons in this botched attempt. Still, it may have cost considerable time and effort. The corporate world doesn’t graciously allow, or forgive, much botching. Ergo my caution to eager executives to build a campaign slowly and methodically for the best outcome to their marketing/sales/communication plans.

It feels like we have lost our trust in process and investing the necessary time, often years, to perfect our craft. What used to be called apprenticeship seems to have gone extinct along with the late lamented dodo bird.

Writers bandy about a story about meeting a brain surgeon at a cocktail party who declares to the author: “After retirement, I am going to write a book.” To which the author replies: “Isn’t that funny? I was thinking that after I leave my writing career behind, I am going to take up brain surgery.”

Point made but likely lost on the surgeon who could likely never equate the intricacies of his craft with what writers do. Everyone can write, they reason. Which is true, I guess, if qualitatively variant. Writers are used to insensitivity about the actual skill and rigor required to practice their practice.

As Ringo Starr would put it: “You know it don’t come easy.”

Lately I have been having two key thoughts. Some empathy and concern about young people lulled into believing they are “ready for prime time” long before they know what “prime time” even is.

It used to take years to become an overnight success. Today any cute kid with a shtick can publish, perform and profit from an online presence. My question always is, “But for how long?” I wonder how long their audience will continue to be enthralled by make-up application videos once they have aged out into the real work world, had babies and are trying to snag a mortgage.

I am as guilty of techno-distraction as the next person. But I am trying to find a way out of that dependence. I want to revel in the joy that comes from sitting at a potter’s wheel for hours creating pot after pot with well-behaved lumps of clay. (Full confession, I don’t ever expect to get there. But I can dream, can’t I?)

I want to lose myself in amazing books that transport me. Almost anywhere. I’m selective, of course. I prefer to traipse through the mysteries of the heart, mind and soul. Some authors manage to take me on that journey. I often opt for trusted experts who have taught me more in a week with their book than I might otherwise have learned in years.

All to say, I feel an urge to slow down. Not as a surrender to the vagaries of age but to the value and quality of time. Satisfying as completing tasks may be, I don’t see countless hours knocking items off my to-do list as the memories I wish to savor on my deathbed.

I want to spend more time with family, friends and loved ones. I want to spend more time with myself. I want to spend more time in my garden. Yesterday, the HASS avocado tree we ordered arrived. I am beyond excited to see how it grows.

Note to self: Slow down long enough and frequently enough to make sure you can enjoy the process. Big work for a Type A personality like me, but necessary.

Facing Forward

Today the curator of the Ultimate Blog Challenge on Facebook asks us to plan the 90 days after the challenge ends on October 31st. Halloween for those of you who have been sleeping under a rock.

God knows I’ve tried to ignore the incessant commercial come-ons. How many Kit Kat bars and Reese’s Pieces can one person eat anyway?

This will be the third monthlong Ultimate Blog Challenge I’ve finished this year. Ninety days ahead takes us through November, December until the last day of January. Oy, do I have plans.

November 1st is always a new year’s day of sorts for me. It is loosely associated with All Hallows Eve or Hallowe’en. According to pagan Celtic traditions, it is said that on this day the spirits of the dead are most clearly present on planet Earth. https://en.wikipedia.org/wiki/Samhain

It also marks the time of harvest and beginning of the “dark part of the year.” The only harvest I participate in is doing my part in filling up the sacks of local trick and treaters.

As my spiritual “New Year,” I do have some modest resolutions for the next ninety days.

Stay healthy. That’s always Number One and always will be. I am a devotee of the “health equals wealth” philosophy. Without health, wealth don’t mean much except applying it to attempts to restore it.

Develop a debt management plan. This is also a perpetual theme in my life. I would love to be one of those people sitting on bags of money. I’m not. I’m a very low profile, ordinary financial citizen. So I manage debt.

Survive the holidays. There is a swack of them coming up in the next ninety days. If you go by the dictates of advertisers, you could go broke tricking out and tearing down and retricking out your house for the tsunami of “blessed events” coming up.

My strategy is to do as little as humanly possible for each of these events: Halloween (in a couple of days); Thanksgiving; Christmas celebrations (which is essentially the whole month of December); New Year’s Eve and New Year’s Day. And all of January for recovery.

If the marketing strategy is to keep us on our toes by distracting us with one holiday after another that we are expected to execute “perfectly,” it is rather brilliant.

And if we don’t have the spirit or means to pursue holiday perfection, no matter. A whole lot of compensatory products are available out there to make us feel better about not “being perfect.”

If we are single and don’t have an existing or created family to go to all the trouble for, so much the better.

And, of course, I plan to keep writing. This blog has surprised me. Over 225 days in a row so far. The biggest surprise has been that I’ve managed to keep doing it every day and plan to continue. It centers me and reinforces my own views about the world and what’s happening in it. I wish I were more unfailingly optimistic about what I see.

By January 31, 2024, I expect to be six weeks away from the goal I set up on March 14th, 2024 of writing a daily blog post for a full year. I set out thinking I would have a book manuscript by then. That seems unlikely.

There have been an inordinate amount of distractions this year. Challenges I didn’t expect. Challenges I took on that cost me more emotionally and financially than originally anticipated.

External demands that ranged from irritating to overwhelming. I was never quite sure starting out which way a challenge was going to turn out. Life is surprising that way.

In spite of the roller coaster I’ve been on this past year, I am happy to report that marketing soaked holiday celebrations have not been among them. And won’t be, dieu merci.

When Is Enough?

I frequently ask that question these days. I am struck by the similarities in so many posts and blogs I read. Everyone has advice about how to create a happy life. Or how to set goals that will help you achieve your “happily ever after.” Do you ever think about how people figured out life before the advice of strangers from all over the world was available?

Well to start with, I imagine life was much simpler, say, a hundred and fifty years ago. You could look forward to a basic education – if you were lucky. You were expected to marry the most suitable match who probably lived a few houses away. Your future spouse was almost certainly from the same town.

Your parents were likely friends with the parents of your intended or they would certainly have known one another. From church or encounters at the general store or sports and hobbies. Social and geographic boundaries were much smaller and tighter.

The rules for living a good life were generally agreed upon by most of the community. You were born, got married, worked either inside (usually the wife) or outside the home (usually the husband), had kids, then grandkids, retired, got sick, and died. Dead easy.

My dear departed Dad chased the one overriding goal in life he was convinced would make him happy: becoming a millionaire. His admiration for money was a lifelong obsession. He faithfully attended Dale Carnegie courses that taught him How to Win Friends and Influence People. He learned “tricks” about how the wealthy nurtured an aura of money … like always sporting a tan. It encouraged the perception: “A man of means has time to relax in the sun.”

Dad missed one of the fundamental rules of creating wealth that follows the counter-intuitive rule: if you want more of something, you have to give it away. His miserliness always seemed like a synonym for misery. After he lost all his money in middle age, it made him cling to it even more fiercely.

He complimented his wife for saving scraps of wax paper in a kitchen drawer. He refused to buy anything “frivolous.” He balked at buying a package of better quality ham that cost only pennies more than his choice. After retiring from law, he owned and operated an ice cream store. He drove his employees crazy. When someone ordered a banana split, he would drive down to the supermarket … and buy one banana at a time.

To all outward appearances, he had a comfortable life toward its end. A house he owned outright. A luxury car. Steady passive income. Savings in the bank (if not quite a million dollars). But his emotional and financial miserliness cost him his family.

Like many kids in his generation, we were on our own after high school. I marveled with envy at peers whose parents paid for their education or paid for their fees to stay in residence or regularly sent them “care packages.” There was no support for “frivolous” pursuits like university in my Dad’s opinion. Dad once asked an old boyfriend of mine: “What is Margot doing in university? She is only going to get married and have children.”

I often wonder how Dad felt about his life and the goals he accomplished. He kept himself and his second wife safe and comfortable. But he did no community service to speak of. Had very few friends and as time went by, fewer and fewer interests. It seemed he lived his life with an anvil on his heart and soul. He never had enough.

Marketing gurus today push the glamor of high-end vodka and designer purses and shoes and all the symbols of wealth and status. Strategically, they target a younger clientele who are not yet encumbered by families and mortgage payments. This time period of “disposable income” is usually a short phase.

So I come back to my question. When we are setting goals for our lives, what is our absolute endpoint? When and why should we move the goalposts? To whose benefit? I’m convinced the answer can only be found in getting to know ourselves better. I recently read Steve Jobs’ said that a $300 watch and a $30 dollar watch tell the same time.

I learned that lesson early. There were high-end items I wanted and acquired for their quality as much as for their cachet. A Tissot wood watch I bought in Florence, Italy years ago still brings me pleasure aesthetically and sentimentally.

When we are young, we want to hurry up and get on with it. We want it all. We are hungry and eager to explore and experience everything that life can offer. We test our wings and seek out our pack. We build castles in the air then eventually settle for a three-bedroom and two-bathroom house that better suits our lifestyle, our budget, and our needs. Needs is the operative word. Life choices essentially come down to that.

The quicker we learn what makes us happy, the faster we begin to attract those things into our lives. It doesn’t matter what anyone else wants or what the world tells you will make you happy. We learn what is enough, for us. It is up to us to decide when that is.